[Disclosure: AgFunderNews’ parent company AgFunder is an investor in Vivagran.] Rich in protein, fiber, and lutein and...
wheat
The Lake Chad Research Institute (LCRI) has released new varieties of wheat, millet and barley for Nigerian...
Introduction Wheat is the most utilized cereal for human consumption as compared to rye and barley. Clinical...
October 04, 2024 3 min read
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She is investigating the impact of two key factors: the invasive aphid species Metopolophium festucae cerealium and...
Both Stratégie Grains and Coceral predict an 11% larger soft wheat (exc. Durum) crop for the EU-27...
1 Introduction Enhanced weathering (EW) of silicate rocks has been proposed as a negative emission technology (NET)...
This wheat crop planted for grain is about to be cut for hay in SA’s Freeling district....
Beneficial glycaemic effects of high-amylose barley bread compared to wheat bread in type 2 diabetes

Beneficial glycaemic effects of high-amylose barley bread compared to wheat bread in type 2 diabetes
Study design The study was performed as an acute randomised, single-blinded, intervention with four test meals consisting...